December 12, 2022
Why not deck the halls with some gingerbread granola or peppermint-chocolate Greek yogurt bark? Join Being Well at Yale’s Registered Dietitian, Becky Purcell, for an encore of her festive holiday treats cooking demo. Becky takes you step-by-step as she prepares these holiday favorites and also shares recipes for chocolate peanut butter truffles, chickpeas buckeyes, gingerbread protein balls, no-bake peppermint chocolate bites, and a cranberry pomegranate kombucha mocktail.
Bon Appetit and happy holidays!